Bright florals with apple and pear notes underscored with a fresh herbal seam with compliments of spice. The wine is just off-dry with ripe fruit flavours, rich texture and balanced acidity.

Nola's Rich Ruby is a 100 year old family recipe, made in the Portuguese style of a ruby port. Nicely balanced sweetness, with rounded fruit flavours. Serve with dried fruits or nuts-based dessert, cheese, as a warming after dinner drink or lightly chilled as an aperitif. The fourth generation of the Nola family continues over 100 years of family wine making history and tradition.

Made in the style of ruby port, this smooth textured wine captures the intense flavours of sun-ripened grapes.

Lindauer Prosecco DOC is a vibrant extra dry sparkling wine. Fresh and expressively Italian, enjoy the beautiful Jasmine aromas tinged with vanilla and apple. The creamy palate has hints of honey and ripe citrus, finished with delicate, refreshing acidity. Salute!

Lindauer Prosecco DOC Rosé is made by blending a percent of Pinot Noir into the traditional Prosecco base. Charming and expressive, so beautifully Italian! Fresh and fragrant red berry fruits, yellow apple and peach with a creamy mouthfeel, hints of strawberry balanced with delicate acidity. Salute!

Deep red, purple in colour with aromas of dark berries and chocolate flavours of dark cherry and plum are fleshy and long. The balance of sweet fruit, subtle oak and soft tannins make this wine silky smooth and delicious.

A mellow rich and creamy sherry style wine with the luscious flavour of ripe muscat grapes serve as a tempting aperitif either at room temperature or lightly chilled.

Balance is the golden rule with the Chapoutier Pays d'Oc Rosé. The musts undergo very little racking, in order to develop the wine's volume, yet maintain its freshness. 100% pressed rosé, its floral on the nose and clean on entry. Ideal for an aperitif, or accompanying a number of summer style dishes.

Lively spice aromas of plum fruit and spice. Good tannins make the palate soft and round with good intensity.

Montana Affinity Sauvignon Blanc retains the full flavour and aromas typical of their Sauvignon Blanc, but made in a low alcohol expression. On the palate the crisp acidity coupled with a textural sweetness which is reminiscent of fresh grapefruit. Texturally the wine is punctuated by a light spritz that stimulated the palate, lifting the aromas and flavours, providing a carefree, refreshing sip.

Multifaceted nose, exhibiting vibrant aromas of pink grapefruit, passionfruit, gooseberries and currant with a touch of herbal infusion. Weighty mouthfeel with intense although refined flavours finishing with a crisp, acidity.

Dry in style with delicate red berry and floral flavours with a refreshing acidity. Perfect for sunny afternoons and long evenings, it is best served chilled and then enjoyed with friends.