Yealand's wine is inspired by the coast that surrounds them, so close to the ocean that their vines are often misted with sea spray. The beauty of their environment influences how they craft wine, respectful of nature and our land. Yealands believes in sustainable winemaking and creating thoughtfully crafted wines that work in harmony with the landscape.

By honouring who they are, Yalumba inspire others to do the same. Y Series wines are vegan-friendly and fruit-forward, made to freely express their true self and celebrate the qualities that make them unique. A rich and ripe Shiraz with juicy red fruits, with a hint of spice and smooth tannins. Crafted for lively, feisty, fancy, or happy moments, there's a Y for every why.

By honouring who they are, Yalumba inspire others to do the same. Y Series wines are vegan-friendly and fruit-forward, made to freely express their true self and celebrate the qualities that make them unique. This vibrant and youthful Merlot is sure to bring a cheerful vibe to any occasion. Fresh and bright, its palate is generous, round, and succulent. Soft tannins glide effortlessly, creating a harmonious blend of juicy fruit flavours and subtle hints of exotic spices. Crafted for lively, feisty, fancy, or happy moments, there's a Y for every why.

Aromas of red currants, perfumed cedar and complex, savoury, dried herbs. This Cabernet Shiraz blend shows precise aromatics and is classically rich through the middle palate with exotic florals, cranberry complexity with a long, flowing, precise tannin profile.

A moreish Barossa Shiraz that is approachable, full-bodied and fleshy. Deep and brooding with aromas of dark fruits, red spices, anise and ripe cherries, the palate flows with even texture towards a soft finish.

The fragrance abounds with brooding plum red fruits, dark cherries and perfumed berries. The palate is richly textured, fleshy, round and supple with a red juiciness that merges into velvety tannins to finish.

Deep crimson in colour with bright, brambly, berry aromas complemented by notes of cinnamon, black olive and pepper. A vibrant palate with loads of pomegranate and blackberry, it is silky and bright with fine, powdery tannins.

Elegant and inviting aromas of cedar and chocolate combine beautifully with rich, ripe cassis and violets. Sublime tannins give the drinker an insight into the agebility of this wine. Excellent drinking now and it will continue to evolve and delight.

A generous nose of pepper, blackberry, choc mocha and vanilla tones, opening further with hints of liquorice, and violets. The savoury palate shows blood plums and sweet spice leading onto soft tannins.

Vinework presents the opportunity to experience a seasonal voyage from the vineyard to the glass - from growth to creation. Crafted in celebration of the hours spent walking amongst the vines, watching, tending, tasting - connecting with the growers and the region's land. A medium to full-bodied generous wine with plenty of inky fruits; Blackberries, redcurrants and spice. The jubey fruits and approachable tannins combine to produce a moreish wine, supple in structure with a wonderful persistence of flavour.

Wynns Coonawarra Estate Black Label Shiraz is a benchmark example of cool-climate Australian Shiraz, known for its elegant style. The 2019 has pristine berry fruits dominating the nose. Initially, the reds fruits are apparent - cranberries and redcurrants but then there is darker fruit more blackcurrant. A classic medium-bodied Shiraz palate, crunchy dark berries with black pepper and some sweeter cinnamon notes. The 2019 has a lovely texture - fine tannin with lively acidity.

Ripe hand picked fruit, gentle winemaking and maturation in French oak have resulted in a complex and powerful wine. It has a perfumed nose of darks fruits, violets and liquorice with a hint of spice. Ripe berry, plum, cherry and chocolate show on the palate with a long sweet fruit finish. A great example of one of the best Central Otago Pinot Noirs. Drinking fantastically well now and will develop and cellar for several years.