A red dessert wine with a weighty palate unctuous with dense berry fruits & plum, a rich but dry finish. Drink now for a fruitier style or cellar carefully for several years.

Darren De Bortoli created Noble One at our family winery in 1982, to this day it is still one of the most awarded wines in history.

Intensely aromatic with tropical fruit, pears and marmalade characters typical of ripe Sauvignon Blanc. The palate emits lusciousness and concentration of fruit yet is refreshing and vibrant due to the presence of natural Central Otago acidity.

Right in the heart of the magical Waihopai Valley, a million miles from anywhere, lies The Ned, one of Marlborough's most famous peaks. The Ned Noble Sauvignon Blanc - Vivid aromas of toffee apple and lemon balm with a ginger twist resulting from partial botrytis infection of ripe Sauvignon Blanc fruit. The palate is plush and tangy with a lingering finish of citrus and fresh beeswax.

Light yellow gold in colour with aromas of citrus blossom and honey; lusciously sweet with lingering flavours of apricot, orange peel and toffee. Beautiful acidity holds the wine all together.