Fever-Tree wanted to make a Cola that would do justice to the craftsmanship that goes into producing great whiskey & rum, creating a liquid made with the best naturally sourced ingredients that would allow the subtle & characterful flavours of these unique spirits to shine through. The result is a cola that is rich & complex in flavour, with the perfect level of sweetness to complement and elevate whiskies & rums from the finest distilleries.

A distinctive ginger flavour created by blending the three of world's finest gingers, from Cochin, the Ivory Coast and Nigeria. Added complexity comes from supportive citrus notes, resulting in an overwhelmingly clean finish. Perfectly balanced to enhance the flavour notes of the finest whiskies, bourbons and rums.

Fever-Tree use fruit sugars to develop this lighter tonic water. The blending of subtle botanical flavours with spring water and highest-quality quinine gives it the distinctively clean, crisp character of Indian Tonic Water, but with fewer calories.

By blending the essential oils from herbs gathered from around the Mediterranean shores, including French lemon thyme with highest-quality quinine from the 'fever trees' of the Democratic Republic of the Congo, Fever-Tree have created a delicate, floral tonic water. Designed to complement a range of spirits, including premium gins, vodkas and fortified wines.

A premium ginger beer brewed with a blend of three gingers from Nigeria, India, and the Ivory Coast. Bold and aromatic, with a deep, long-lasting ginger warmth and a balanced, not-too-sweet finish. Known for its complex flavour profile and clean, crisp taste. Ideal as a mixer in cocktails like the Dark & Stormy or Moscow Mule or enjoyed chilled as a refined soft drink.

Fever-Tree's Premium Indian Tonic Water is made with the finest quinine from the Democratic Republic of the Congo and a touch of Mexican bitter orange oils for a refreshing, subtle citrus taste & aroma. Made from only the best naturally sourced ingredients, and no artificial sweeteners, crafted to enhance the very best gins, vodkas and fortified wines, like vermouth, fino sherry and white port.

Bloody Bandwagon is based on the Four Pillars cult favourite, Bloody Shiraz Gin. Created using an alcohol-free base of highly concentrated Shiraz, alongside some of their favourite botanicals including Tasmanian pepperberry leaf and citrus, this is a unique, purple and slightly sweet booze-free spirit.

This alcohol-removed New Zealand sparkling wine offers a sophisticated and refreshing alternative to traditional sparkling wines - without compromising on taste or quality. Fresh lemon, grapefruit, and pear make for an inviting fruit-driven aroma. A light, playful palate greets you with refreshing citrus and stone fruit, elevated by effervescence. Expect a wonderfully energetic non-alcoholic sparkling wine with a crisp, dry finish.

Gordon's Alcohol Free 0.0% is made using the finest distilled botanicals, just like the original Gordon's London Dry Gin, and provides the bold, juniper led character you'd expect from Gordon's. This is the perfect alcohol-free alternative to your usual choice of Gordon's & Tonic.

This Simple Syrup for cocktails, crafted from 100% cane sugar, is an essential bar mixer and cocktail ingredient. Its superior quality ensures perfect integration, especially in cold beverages where granulated sugar won't dissolve effortlessly.

Zero alcohol Pals. "What's this all about?" your brain is asking. Well, brain, maybe it's for the designated pal, the expecting pal, the got-work-real-early-tomorrow pal, or even just the pal who wants to stay at Ricky's party real late and still drive home. Whatever kind of pal, you can now enjoy that 100% Pals taste, with 0% alcohol. Real Ingredients. Real Taste.