Celebrates the dedication from the vineyard to the winery - creating benchmark wines from the Hawkes Bay region.

This wine displays juicy, rich Black Doris plum and cassis flavours with well-balanced acidity and fine-grained tannin. Dangerously drinkable and ready to go.

This wine exudes elegance on the palate with an abundance of blackberries, black plums and black cherries flavours wrapped up in notes of chocolate, capsicum, pink peppercorn and violet petals.

A classic Bordeaux style blend grown on free draining soils. Packed with ripe, black berry and plum fruit, subtle oak spices and velvet soft tannins.

This Merlot based blend grown in the arid, stony soils of the famed Gimblett Gravels has long been a speciality of Esk Valley. With perfectly ripened fruit and custom made concrete fermenters we have produced a smooth and full bodied signature style, bursting with flavours of blackcurrant, dried herbs, plums and blackberry. A beautifully complex wine that can be enjoyed now or will age gracefully for several years.

Giesen Estate is New Zealand wine made for sharing. Fruit-forward, well-balanced and smooth through the finish, with varietal character front and centre. Classic styles. Great in the glass. This Merlot is generous, smooth, and made for the comfort zone. Perfumed plum and spice, with delicious mocha notes and a supple, easy-drinking finish. The kind of red that makes dinner feel like a plan.

A vibrant wine with dark plum, wild berry and spice notes. Juicy and rich, this wine displays excellent fine tannin structure and a delicious oaky complexity.

Hardys VR stands for uncomplicated wines displaying true varietal character, perfect for everyday enjoyment. Hardys Varietal Range Merlot is a soft medium bodied wine with a fine tannin structure which supports fleshy ripe fruit, subtle spice and finishes with lingering plum and cherry flavours. Pair with with duck or lamb or some cheese.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Merlot has intense aromas of blackberry with spice and leafy notes. The palate shows vanilla and sweet dark berry fruits with mocha oak and lovely silky tannins. Enjoy with your favourite pasta or semi-hard cheeses like Edam.

A medium bodied Merlot with rich fruit and supple tannins, with a nice touch of mocha and underlying spicy, toasty oak.

Deep ruby in appearance with aromas of dark fruit, such as blackcurrents, plums and boysenberries. Layered beneath there are also hints of tobacco, liquorice and cloves.

A full-bodied red featuring a deep dark crimson hue and a complex, brooding nose of wild berry, blackcurrant, and leather. On the palate, it delivers a rich concentration of flavours, offering a sweet entry of Doris plum and wild berry balanced by savoury, earthy undertones and beautifully soft tannins. This elegant and robust wine pairs exceptionally well with hearty meat dishes, cured cheese platters, or a selection of tapas.