Intense ruby red with purple flashes. Complex in nose, with fresh aromas that recall fresh cherries and strawberries. Elegant floral notes. Its concentration and smoothness combined with its acidity ensures a persistent and elegant wine. Great value for money.

Deep red colour, with aromas of ripe red fruits such as plums and raspberries complexed by delicate chocolate and vanilla provided by the oak.

Good expressions of its variety with a mix of red and black fruits. Spicy aromas of cloves and white peppers. A big body of ripped tannins perfectly combined with the french oak. Long finish and good persistency.

Aromas of black cherry, wild strawberry and star anise. The palate is soft and pillowy with a racing-stripe of boysenberry ripple through it. There are dark roses, raspberries, and notes of sandalwood and liquorice.

Trinity Hill Gimblett Gravels wines are crafted from vineyards within this small, sub-region of Hawke's Bay. Deposited by a wandering river, these unique, stony soils create exceptional wines of character and personality. A rich and structured red wine, this Tempranillo showcases vibrant raspberry and blackberry aromas complemented by notes of liquorice, sweet spice, and dark chocolate. The palate is bursting with red and black fruit flavours, enhanced by chalky, cocoa-like tannins and lively acidity for a juicy, mouth-coating texture. Finishing long, succulent, and refreshing, it is approachable now yet will also age gracefully over 2-3 years, pairing beautifully with red meat or traditional tapas-style dishes.

The fragrance abounds with brooding plum red fruits, dark cherries and perfumed berries. The palate is richly textured, fleshy, round and supple with a red juiciness that merges into velvety tannins to finish.