Pinot Noir; notoriously difficult to cultivate, but with luck, love & perfect conditions, she will reward you with the performance of a life time - a minx & a devil in disguise, a Fickle Mistress. Central Otago's cool climate consistently produces exceptional red fruit flavours of cherry, raspberry and redcurrant, but with concentration and length to match. This wine is layered with black and red berry fruits, complemented by blossoming aromas of dark plum.

Fine example of a Marlborough Chardonnay from the team at Fickle Mistress.

Pinot Noir is fickle but she is charming, she is temperamental but bewitching. She is the Fickle Mistress.

A classic zesty Marlborough Sauvignon from the Fickle Mistress team.

Pinot Noir is fickle but she is charming, she is temperamental but bewitching. She is the Fickle Mistress.

Light in colour, luscious pear with hints of honeysuckle. The vibrant palate is refreshing with a textured round finish.

Very dark purple-blue colour. Muted on the nose with scents of black fruit and garrigue. The palate reveals greater personality and typicity. Lovely finish of black fruits and liquorice.

Ruby port is a traditional style of port and Fonseca have been shipping Ruby since the company was founded over 200 years ago. Fonseca take great pride in their Ruby which has remained consistent in quality for over a century and a half.

Fonseca Tawny spends three years ageing in small wooden casks, generally holding about 630 litres. As it matures in cask, Tawny Port gradually loses the deep red 'ruby' colour of youth and takes on the seductive amber hue known as 'tawny'.

Inky black with purple rim. A nose of great purity opening on a vigorous note of concentrated black woodland fruit laced with raspberry and plum. Around this dense core, with its attractive vibrancy and minerality, is a fragrant and complex aura of citrus blossom and wild herbal scents of mint and lavender. Supported by a tight warp of thick tannins, the palate explodes with concentrated ripe black fruit flavour which surges into the long finish before being gripped in a tight tannic embrace.

Crafted from hand-picked hillside fruit grown on limestone slopes in North Canterbury, Forager Pinot Noir is a pure expression of place and thoughtful winemaking. Naturally fermented outdoors in the vineyard using wild yeasts, then aged gently in French oak without heavy intervention, it balances savoury complexity with vibrant varietal fruit and fine structure. Bottled unfined and unfiltered, this is Pinot Noir with texture, elegance, and authenticity - a quietly powerful wine shaped by the land it comes from.

The world's #1 imported sparkling wine, Cordon Negro is Freixenet's flagship product, a crisply fresh and dry cava made from indigenous Spanish grape varieties. Crisp and creamy Cordon Negro Brut's delicate bubbles make this the ideal wine for any occasion. Get ready to sparkle!