No. 1 Sherry Brand Globally. Appearance is a deep golden colour. Full and fragrant on the nose, elegant and pungent. Palate is a full-bodied, rich, mellow, long lasting and velvety. 80% Palomino & 20% Pedro Ximénez grapes. Enjoy Harveys Bristol Cream over ice with a fresh lemon wedge. Enjoy chilled.

A blend of our best Hawkes Bay red wine and fruit juices: mandarin, apple and orange zest.

This wine exhibits lifted notes of crisp green apple, citrus fruits in particular zesty lime, subtle freesia and bound beautifully with refreshing fruit acidity.

Founded in 1785, Heidsieck & Co Monopole is the 4th oldest champagne house. Heidsieck & Co. Monopole was one of the leading Champagne brands and the beginning of the 20th century, and was a supplier by Royal Appointment of several European courts: King of Prussia and Emperor of Germany, the English Court, Swedish Court & the Court of Tsar Nicolas II. This is a deliciously crisp wine with white fruits and a creamy mousse. It is soft from the relatively high dosage, giving a lightly tangy character and finishing with ripe acidity.

With its fine citrus bouquet, smoothly textured palate and fresh, lingering finish, this is your go-to low-price, high-quality sparkler.

Unmistakably South Australian Shiraz, this wine is packed with colour and bright aromatics. Flavours of red berries, milk chocolate, vanilla bean and spice softened by ripe rounded tannins and integrated acidity. Mouth filling and satisfying.

Flavoursome and textural, with plenty of freshness that is maintained through to a long satisfying finish.

Huntaway Reserve captures the natural flavours from each of New Zealand's distinct wine growing regions and crafts them to match the finest local produce.

The name MiruMiru translates to mean 'bubbles' in Maori. The fruit was gently pressed with low litres per tonne extraction. The resultant juice was fermented in stainless steel tanks before undergoing full malolactic fermentation. The Chardonnay, Pinot Noir and Pinot Meunier parcels were kept separate, blending just before tirage. The nose exhibits light yeasty characters with peach and citrus aromas. An elegant palate showing a blend of peach/citrus chardonnay components followed by the light berry fruits of the pinot noir. The mouth filling mousse completes the palate that is full and persistent.

The nose is bursting with perfumed pears, and subtle candied fruit. The palate backs this up with sweet pear/fig dominating the fruit flavours and soft texture. The wine has silky drinkability and great balance leaving a clean and crisp finish. Great on its own or with a wide range of cuisine. Pairs especially well with Asian dishes.

A fresh, fruit driven, dry red wine that can be enjoyed now or easily aged for a number of years. This wine will match well with a range of grilled meats or other hearty meals, like bean, lentil or mushroom based dishes.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Chardonnay is a modern Australian Chardonnay, showcasing a range of ripe fruit flavours, finishing with a creamy mouthfeel. On the nose subtleties of toasted oak with fresh rockmelon and stone fruit aromas. The palate is soft and well-rounded with melon, peach and toasted oak flavours with a creamy textural finish.