A rich, fruit-driven wine crafted by the first vineyard in New Zealand to plant the variety. It pours a pale straw with hints of gold, releasing exotic aromas of rose petal, clove, lychee, and star anise. The palate is full and clean, bursting with vibrant flavours of lychee, Turkish delight, spice, and ginger that make it an exceptional match for aromatic Asian cuisine, bold blue cheese, or fresh fruit desserts.

A full-bodied red featuring a deep dark crimson hue and a complex, brooding nose of wild berry, blackcurrant, and leather. On the palate, it delivers a rich concentration of flavours, offering a sweet entry of Doris plum and wild berry balanced by savoury, earthy undertones and beautifully soft tannins. This elegant and robust wine pairs exceptionally well with hearty meat dishes, cured cheese platters, or a selection of tapas.

A soft and voluptuous full-bodied white wine that opens with a pale straw colour and a fragrant bouquet of jasmine, almond, and pear. The textural palate is richly concentrated with complex notes of spice, pear, fig, and honeysuckle, all perfectly balanced by a lovely acidity that leads to a crisp, dry finish. This elegant and aromatic wine makes a delightful accompaniment to fish, chicken, pork, or fresh Japanese cuisine.

A fruity, vibrant, and refreshing rosé with a lovely light peach-salmon colour. Aromas of fresh strawberry, cherries, and delicate floral notes lead into a palate of ripe strawberry and watermelon, complemented by subtle creamy notes and a crisp, dry finish. Perfect as an aperitif, it also pairs beautifully with summer salads, fresh seafood, and other light seasonal dishes.

A tropical and zesty white wine displaying a pale straw colour with a hint of gold. Its inviting aroma combines vibrant tropical fruit and passionfruit with a subtle herbaceous note. On the palate, it delivers a refreshing blend of melon, stone fruit, and delicate passionfruit, culminating in a richness and fullness unique to high-quality Sauvignon Blanc. This lively wine is the perfect match for fresh summer salads, seafood, and white meats.

Crafted from the finest vineyard sites in the Dunnigan Hills, The Arsonist Chardonnay represents a meticulous selection of the winery's best lots and barrels. Rich, bold, and beautifully balanced, it opens with indulgent layers of butterscotch, caramel, and creamy custard, while crisp apple notes bring freshness and lift. Its lush, buttery texture and bright, lingering finish showcase the character of a warm-climate terroir known for producing deeply flavoured, expressive wines. A standout companion to grilled pork, buttery seafood dishes, or an evening of pure enjoyment.

A complex dark and brooding wine with aromas and flavours of black fruits, violets and wild thyme.

Brassknocker by McArthur Ridge is their Village level Pinot Noir, the name is inspired from the unique Brassknocker soils which the McArthur Ridge vineyard are planted in, sited on expansive ancient glacial moraine terraces in Alexandra, Central Otago. Beautiful floral notes, aromatic and complex, showing ripe cherry, oak spice, and mocha notes on the nose. The palate is succulent with rich red berry notes, violets, oregano herbal nuances and fine tannins. The wine is supported by fine acidity and finishes with a long and balanced persistency.

From Falls Dam, the reservoir delivering the life's blood, pure glacial feed waters ensure McArthur Ridge vineyards exceptional vibrancy. Located in the heart of this unforgiving mountainous region Central Otago sits the expansive vineyard of McArthur Ridge. The cool climate and gently sloping Brassknocker soils combine to deliver what some consider to be amongst the finest vineyards in the world for growing Pinot. Expressions of limes, crunchy apples, white peach, lychee, and wildflower aromatics, leading to a flint minerality. Finishes with a deeply rich textured palate, loads of elegance and poise.

The colour is perfect, the fruit is perfect, the finish is perfection. Everything is in place for one of the outstanding Rosé wines of the year. Medium dry with touches of strawberry, apricot & watermelon. Delicious! Expect this wine to reward immediate consumption.

Ruby red in colour, this wine has a bouquet of savoury red berry fruit, black cherry and vanilla that combine with aromas of black forest berries, cloves and dark violets, finishing with soft stony notes. Dry on the palate with a core of fruit, savoury tannins give it a great texture. The oak influence is obvious with baking spices, brown sugar and smokiness. Expect this wine to improve further with careful cellaring over the next 7-10 years.

This Shiraz is a rich and spicy, full-bodied wine that fills the mouth with blackberries and pepper. Enjoy with roast beef or the Australian classic, a BBQ.