This is a rich red from the historic, family-owned Pirramimma winery in McLaren Vale, South Australia, one of Australia's most celebrated wine regions. Aromas of ripe raspberry, cherry, and plum unfold alongside delicate notes of rose petals, clove, cocoa, and black pepper. The palate is vibrant and fruit-driven, showcasing flavours of red currant, raspberry, and plum, complemented by subtle oak and gently spiced tannins

This wine displays a bright brick red colour, lovely Shiraz spice, plum and red cherries with a hint of ripe apricot. The palate exhibits lovely spicy red fruits, coupled with ripe tannins and enhanced by medium toasted oak.

The wine has a lifted bouquet of black cherry, violets, plum and all enhanced by hints of cedary oak. The concentrated palate exhibits boysenberry, red currant and fine grain textured tannins. Will age well with careful cellaring.

This Cabernet Sauvignon displays a bouquet of black briary fruit, cherry, spicy plum with hints of cigar box and violets, with the palate delivering ripe blackcurrant, morello cherry, red capsicum and chocolate notes complemented by hints of mint and cedar. A rich firmly structured wine with fruit, oak, and tannins in harmony.

Exhibits aromas of blackberry, raspberry, spicy plum and toffee apple with hints of pomegranate and pepper. On the palate this rich intense wine displays spicy mulberry & ripe red cherry, Christmas pudding and chocolate notes, complemented by a seam of cranberry and star of anise.

A bouquet of black cherry and mulberry, enhanced by hints of spice and subtle cedar oak. The palate delivers blackberry, Satsuma plum, cranberry and dark chocolate notes, integrated with hints of cracked pepper and liquorice. A rich firmly structured wine with tannin, fruit and oak in harmony.

Delivers a palate of ripe red fruits of raspberries, cherries & red plums. Good drinking now or will mature with cellaring.

Bright and vibrant exhibiting a bouquet of cherries, strawberries and raspberry with subtle cedar oak. The palate delivers raspberry, blueberry and cassis complemented with toasted cedar oak. A perfect example of why McLaren Vale suits Tempranillo and Shiraz.

Soft, elegant, ripe ruby berries, because red looks good on you.

Lush, voluptuous and racy red fruits, keep things spicy with a little Shiraz.

This wine showcases lifted red and dark berries layered with subtle French oak and savoury dried herbs. Generous yet structured, it delivers supple fruit and fine texture, finishing with a balanced, food-friendly character that makes it a natural choice for the table.

An unusual "Rough-as-Guts" aperitif that is best drunk with teeth clenched to avoid foreign bodies. Connoisseurs often drink this strange brew in conjunction with other beverages which complement, or mask, the delicate flavour of Purple Death.