Pinot Noir; notoriously difficult to cultivate, but with luck, love & perfect conditions, she will reward you with the performance of a life time - a minx & a devil in disguise, a Fickle Mistress. Central Otago's cool climate consistently produces exceptional red fruit flavours of cherry, raspberry and redcurrant, but with concentration and length to match. This wine is layered with black and red berry fruits, complemented by blossoming aromas of dark plum.

Pinot Noir is fickle but she is charming, she is temperamental but bewitching. She is the Fickle Mistress.

Very dark purple-blue colour. Muted on the nose with scents of black fruit and garrigue. The palate reveals greater personality and typicity. Lovely finish of black fruits and liquorice.

Timeless techniques are used to make Gibbston Valley Gold River Wines. Hand-picked fruit is gently crafted into premium Central Otago Pinot Noir that offer immediate drinking pleasure. Batch fermented in small open-top tanks, it spends 6-9 months in 100% French Oak, the Gold River Pinot Noir offers exceptional quality and regionality at a good price.

The palate is fruit focused, succulent and approachable showing flavours of dry spice, plum and brambles with finely structured tannin and superb length.

Featuring delicious sweet red berry notes, this classic Australian Shiraz is ripe and generous. Serve with classic Kiwi lamb shanks, or your favourite summer BBQ with friends.

Produced exclusively with Barbera grapes from the hilly vineyards surrounding the town of Alba, in North-western Italy. This full bodied garnet red wine has an intensive vinous bouquet and a full strong and dry taste that becomes richer as it ages.

Brilliant red in colour with a purple rim, the wine has an intriguing red fruit aroma with a hint of violet. It is a medium bodied wine, extremely easy to drink thanks to its dry harmonious taste & very soft tannins which perfectly match its low acidity. The finish is long-lasting and pleasant.

Deep red colour, with garnet reflections. An inviting bouquet of ripe and warm fruits, black berry, marasca cherry, figs and vanilla. It has a smooth, full-bodied flavour and a round, persistent, enveloping aftertaste.

Deep red colour, with garnet reflections. An inviting bouquet of ripe and warm fruits, black berry, marasca cherry, figs and vanilla. It has a smooth, full-bodied flavour and a round, persistent, enveloping aftertaste.

The grapes for this prestigious Primitivo do not get harvested once ripe, but are left on the vine so that their ripening can go on. After about 15 days, grapes are over-ripened and dry out directly on the vine, giving a Primitivo with a complex bouquet of red fruits, raisins and clear hints of marasca cherry. Aged in barriques this Primitivo Appassimento Rinforzato is a wine which remains in your memory for its strong character and great personality.

"If you're looking for a well-behaved wine, this isn't it! My HE-DEVIL was created to turn heads, break hearts and leave you wanting more... and it's delivered on all counts." Graham Norton, Chief Winemaker. This is an intense, big, juicy red wine that will make you sit up and take notice. Deep purple in the glass with a bouquet of sweet spice and plum compote which envelopes the palate with a sweet toasty finish.